I think it was then that I realized I wanted nurture people with food for a living. ![]() I began sandwiches for myself that I like so much that I asked my also made them for my parents, who encouraged me to keep experimenting, and also to any friends who came home with me after school. I was a bit of a latch-key kid around junior high school time, which was a wonderful experience in the sense that my parents left me all the tools I needed to make a no-cook after-school snack, and it left me total freedom to create whatever I wanted with with what they allowed me to use: good bread, lunch meats, and a variety of condiments. One of the first types of food creations I ever made as a young cook were sandwiches. Listing of Halal Certification Agencies & Organizations.
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